Hereford x Beef

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beef • dry cure bacon/gammon • lamb • pork • sausages • other products• Farmers Market

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Home bred Hereford * suckler Beef. Matured on the bone by hanging the beef for 21 days.

When placing your order please enter the required weight in KGS in the Qty. box below

100% Hereford Beef Burgers (Gluten Free)

Meaty, Succulent, Tasty.

Prices from £1.00
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Beef Joint Brisket

Price £7.35

Beef Joint Matured Silverside

Price £9.90

Beef Joint Matured Sirloin

Grass fed Hereford Beef

Price £19.99

Casserole Beef

Price £8.50
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Fresh Beef steak Mince

Price £8.25

Hereford x Beef Joint Matured Topside

Price £9.90

Mature Beef Braising Steak

Price £8.25

Mature Beef Frying Steak

Price £9.90

Mature Beef Rib Eye Steak

Price £21.00

Mature Beef Rump Steak

Good, tasty beef steak, available as 8oz, 16oz and 32oz steaks.

Prices from £3.50
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Mature Beef Sirloin Steak

Probably the best cut for a tasty juicy Beef steak.

Prices from £11.00
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Mature Beef T-Bone Steak

Prices from £11.00
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Mature Beef Top Rib (Slow Roast)

Price £8.50

Mature Hereford Beef Fillet

Prices from £16.00
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Matured Beef selection

100% Beef selection pack
including roasting joints,slow roast joints,diced beef, mince,fillet, sirloin, rump steaks.
All for only £95

Price £120.00
Sale price £95.00

Matured Chine of Beef (Rib of Beef)

Well hung Hereford x Rib of Beef On the bone.

Prices from £12.50
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